Quality. Consistency. Exceptional Service.
Quality – Our primary focus at Lucios’s is to provide quality New American cuisine that delights all of the senses. We feature a selection of prime cut meats, seafood and game, hand-selected daily by our executive chef to ensure excellence. We also offer seasonal daily features and a Chef’s tasting menu which features three to five courses and can be tailored to fit the unique tastes of any party.
Exceptional Service – At Lucio’s, we are family and we extend that family feeling to our guests. We pride ourselves on creating a warm environment for our patrons to enjoy their dining experience. Our knowledgeable staff is attentive and articulate, favoring an intuitive approach to meet the needs of our patrons without being overbearing. With this much attention to detail, it’s easy to see why the majority of our guests become regulars.
Consistency – For the past 7 years our guests have learned they can rely on superior food and service in an elegant and unpretentious atmosphere. We value our clientele and are proud to be part of Houston’s wonderfully diverse community. Being family owned and operated allows us to focus on our guests needs on a more personal level, without any hype or fluff.
LUNCH Monday-Friday, 11-2
DINNER Monday-Saturday, 5-10
- Recommended for dinner
- Now available on open table & facebook
- We are unable to seat incomplete parties. All guests must arrive within 30 minutes of their reservation or table will be released to other guests.
- Large parties: credit card # and set menu required for groups of 12 or more (friday & saturday dinner no exceptions).
LUNCH - Front of restaurant, neighborhood streets & behind us on Rhode Place
DINNER - Complimentary valet (Monday-Saturday)
DRESS CODE: Nice casual