Starters
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Crispy Calamari
Remoulade sauce, pepperoncini butter
$14
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Spinach Dip
Baked pita chips
$12
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Carpaccio-Filet Mignon*
Truffle oil, Parmigiano-Reggiano, baby arugula
$15
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Crab Cake
Chipotle mascarpone crema, mango salad
$14
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Steamed Clams & Chorizo
White wine, herb butter
$15
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Artesian Cheese Plate
A trio of cheeses with seasonal accompaniments
$15
Soup & Salads
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Soup Du Jour
$8
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Lucio’s House Salad
Greens, olives, feta, tomato confit, house Dijon vinaigrette
$9
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Goat Cheese Apple Salad
Greens, walnuts, pear vinaigrette
$11
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Kale Salad
Apples, carrots, baby tomatoes, almonds, herb dressing
$10
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Heirloom Tomato Salad
Evoo foam, burrata cheese, pea shoots
$13
Sides
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Stacked Potato
$6
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Sautéed Spinach
$5
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Butternut Squash Risotto
$12
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Roasted Brussel Sprouts
$6
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Roasted Butternut Squash
$5
Entrées
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Sesame Crusted Ahi Tuna
Sweet & sour sauce, wasabi potato espuma
$30
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Sea Scallops
Butternut squash risotto, Saba vinegar
$33
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Scottish Wild Salmon
Roasted vegetables, red wine reduction
$30
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Airline Chicken Breast
Sweet potato puree, asparagus
$30
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Australian Lamb Rack
Maitake, parsnip, black garlic sauce
$41
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Pork Duo-Tenderloin & Belly
Jerusalem artichoke, baby leek, dolce-forte sauce
$30
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Cold Smoke Duck Breast
Apple celery root puree, spinach, duck jus
$34
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Hagner’s Hanger Steak
Stacked potato, chimichurri, pickled carrot
$30
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Filet Mignon
Almond puree, roasted Brussel sprouts, telicherry veal jus
$42
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12 Hour Short Rib
Parmesan risotto
$38
Desserts
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Chocolate Brownie
Raspberry Sorbet
$10
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Vanilla Bean Creme Brulee* Blueberry
Compote
$10
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Brioche Bread Pudding
Crème anglaise, French vanilla ice cream
$10
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Artesian Cheese Plate
Trio of cheeses with seasonal accompaniments
$15
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Sharlotka Apple Pie
Delicious piefreshly made from Granny Smith apples served with silky homemade salted caramel sauce, our special mascarpone whip , touch of cinnamon and sugar powder
$10
Starters
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CRISPY CALAMARI
Remoulade sauce, pepperoncini butter
$14
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SPINACH DIP
Baked pita chips
$12
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CRAB CAKE
Chipotle mascarpone crema
$14
Salads
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LUCIO’S HOUSE SALAD
Organic Greens, olives, feta, house tomato confit, house Dijon vinaigrette
$9
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GOAT CHEESE APPLE SALAD
Organic locally sourced Greens, walnuts, house pear vinaigrette
$11
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Trio of Mushroom Soup
Delicious, silky smooth, light and so flavorful
$8
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KALE SALAD
Roasted almonds, carrots, baby tomatoes, house made Meyer Lemon dressing
$10
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Soup du jour
$8
Sides
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Stacked Potato
$6
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Roasted Jumbo Brussel Sprouts
$6
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Roasted Butternut Squash
$5
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Butternut Squash Parmiggiano-Reggiano Risotto
$12
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Parmiggiano- Reggiano Risotto
$10
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Sautéed spinach
$5
Entrées
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YELLOW FIN TUNA
Wasabi Potato Espuma, Sweat and Sour Mustard
$30
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SEA SCALLOPS
Butternut squash Parmigino-Reggianno Risotto, Saba vinegar
$33
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WILD SALMON,RED WINE REDUCTION SAUCE
Choice of 2 sides or Parmiggiano-Reggiano Risotto
$30
Roasted Jumbo Brussel Sprouts
Roasted Butternut Squash
Stacked potato
Sautéed spinach
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FREE RANGE CHICKEN
Choice of 2 sides or Parmiggiano-Reggiano Risotto
$30
Roasted Jumbo Brussel Sprouts
Roasted Butternut Squash
Stacked Potato
Sautéed spinach
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AUSTRALIAN RACK OF LAMB, GARLIC JUS
Choice of 2 sides or Parmiggiano-Reggiano Risotto
$41
Roasted Jumbo Brussel Sprouts
Roasted Butternut Squash
Stacked Potato
Sautéed spinach
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PORK DUO - BABY TENDERLOIN AND BELLY, DOLCE-FORTE SAUSE
Choice of 2 sides or Parmiggiano-Reggiano Risotto
$30
Roasted Jumbo Brussel Sprouts
Roasted Butternut Squash
Stacked Potato
Sautéed spinach
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SMOKED DUCK BREAST, DUСK JUS
Choice of 2 sides or Parmiggiano-Reggiano Risotto
$34
Roasted Jumbo Brussel Sprouts
Roasted Butternut Squash
Stacked Potato
Sautéed spinach
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HAGNER’S HANGER STEAK
Stacked potato, our own version of chimichurri , house pickled baby carrot
$30
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FILET MIGNON, TELICHERRY VEAL JUS
Choice of 2 sides or Parmiggiano-Reggiano Risotto
$42
Roasted Jumbo Brussel Sprouts
Roasted Butternut Squash
Stacked Potato
Sautéed spinach
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12 HOURS SHORT RIB
Parmigiano-Reggiano risotto
$38
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RIBEYE, RED WINE DEMI SAUCE
16 ounces perfectly trimmed and beautifully marbled bone-out fillet Choice of 2 sides or Parmiggiano-Reggiano Risotto
$65
Roasted Jumbo Brussel Sprouts
Roasted Butternut Squash
Stacked Potato
Sautéed spinach
Desserts
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Rich Chocolate Brownie
Raspberry Sorbet
$10
-
Vanilla Bean Creme Brulee
Homemade blueberry compote with a touch of rosemary
$10
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Brioche Bread Pudding
Homemade crème anglaise, French vanilla ice cream
$10
-
Sharlotka Apple Pie
Delicious pie freshly made from Granny Smith apples served with silky homemade salted caramel sauce, our special mascarpone whip , touch of cinnamon and sugar powder
$10
White Wine
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Fox Hollow Chardonnay
California 2015
Glass $8
$32
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Pays d’Oc Chardonnay “La Bel Ange”
Domain Begude France 2015
$33
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Domaine Bernard Defaix Chablis “Vieille Vigne”
Chablis, France 2016
$47
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Touraine Sauvignon Blan “La Couarede”
Domain Guy Mardon, France 2018
$35
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Amici Sauvignon Blanc
Napa Valley 2018
$32
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Lucien Crochet Sancerre “Croix du Roy”
Loire Valley, France 2016
$52
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Chehalem Riesling
Willamette, Oregon 2014
$32
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Granbazan Albarino
Rias Baixas, Spain 2017
$32
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Domaine de Mourchon “Loubie” Rose
Cotes du Rhone, France 2018
$32
Beer
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Legal Accused Vianna Amber Lager
Texas
$5
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Coop DNR Ale
Belgian
$7
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Austin East Ciders
Texas
$4
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Squatters Chasing Tail Golden Ale
Utah
$5
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Southern Star Bombshell
Texas
$5
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Santa Fe Brewing Happy Camper IPA
New Mexico
$6
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Clown Shoes Chocolate Sombrero Stout
Massachusetts
$7
Red Wine
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Cedar Brook Cabernet
California 2015
Glass $8
$32
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Domaine Notre Dame des Pallierers Gigondas
Rhone Valley, France 2016
$58
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Alpataco Malbec
Chile 2014
$35
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Domain St. Laurent Chateauneuf-du-Pape
Rhone Valley, France 2015
$67
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Domaine Drouhin Pinot Noir
Oregon 2015
$65
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Jonata “Todos” Red Blend
California 2017
$78
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La Torre Brunello di Montalcino
Tuscany, Italy 2014
$130
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Roagna Igino Barbera d’ Alba “Perpetua”
Roero, Italy 2016
$45
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Mettler Zinfandel
California 2015
$48
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High Valley Zinfandel
California 2017
$35
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Paradigm Cabernet
Napa Valley 2015
$120
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Capiaux Pinot Noir
Sonoma 2015
$62
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Williamette Valley Pinot Noir “Commuter Cuvee”
Grocha Cellars, Oregon 2017
$40
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Au Bon Climat Pinot Noir
Santa Barbara 2017
$38
Dessert Wines
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Oddero Moscato d’Asti “Casina Fiori”
Piedmonte, Italy 2014
$34
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Bruno Rocca Dolcetto d’Alba “Trifole”
Piedmonte, Italy 2013
$36
Tea & Coffee
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French Press
$5
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Hot Tea
Assorted Herbal, Green, and Black
$4